Fruits That Start With T

When it comes to fruits, many of us might think of the common ones like apples, bananas, and oranges. But did you know there are more than 2000 different types of fruits worldwide? Some start with the letter T, which you may have never heard of. These fruits not only have unique names but also offer a variety of health benefits. This article will explore some delicious and nutritious fruits that start with T.

7 Fruits That Start With T

The following is a list of popular fruits that start with T.

1. Tamarind

Tamarind is a tropical fruit native to Africa but commonly found in tropical regions across Asia and Latin America. This pod-like fruit has a brown, hard shell and a sticky, fleshy, and edible pulp. It has a sweet and tangy flavor, making it a popular ingredient in many cuisines. Tamarind is rich in vitamin C, B vitamins, iron, and antioxidants, making it beneficial for improving digestion, boosting the immune system, and promoting healthy skin.


2. Tangelo

A tangelo is a citrus fruit hybrid between a grapefruit and a tangerine. It is a large, juicy fruit with slightly bumpy skin and a bright orange color. Tangelos have a sweet and tangy taste, similar to a tangerine, but with a hint of grapefruit’s bitterness. They are an excellent vitamin C and fiber source, making them a nutritious addition to your diet. Tangelos also contains antioxidants and flavonoids that can help lower the risk of heart disease.


3. Tayberry

The tayberry is a hybrid fruit cross between a black and red raspberry. It was first developed in Scotland in the late 1970s and has gained popularity since then. Tayberries are large, deep red, and have a sweet and slightly tart flavor. They are an excellent source of vitamins A, C, and E and contain potent antioxidants that can help protect against various diseases. Tayberries are also a good source of fiber and minerals like potassium and manganese.


4. Tamarillo

Also known as a tree tomato, tamarillo is a fruit native to South America. It is egg-shaped and has thin, smooth, and glossy skin that can be red, orange, or yellow. The flesh inside is juicy and has a distinct tangy and slightly bitter flavor. Tamarillos are rich in vitamins C, A, and E and contain minerals like potassium and magnesium. They are also a good source of antioxidants, making them beneficial for maintaining a healthy immune system and reducing the risk of chronic diseases.


5. Thimbleberry

The thimbleberry is a wild fruit that is native to North America. It is a round, soft, and delicate fruit with a bright red color. Thimbleberries are sweeter than raspberries and have a texture similar to that of blackberries. They are a good source of vitamin C and fiber and are low in calories, making them a great snack option for those watching their weight. Thimbleberries also contain anthocyanins, an antioxidant that can help reduce inflammation and protect against certain types of cancer.


6. Totapuri Mango

The totapuri mango, or the Banganapalli, is popular in India. It has an elongated shape and bright yellow skin with small orange spots. Totapuri mangoes have a sweet and slightly acidic flavor and are commonly used to make mango-based desserts like ice cream and cakes. They are a good source of vitamins A, C, and E and contain dietary fiber, making them beneficial for improving digestion and boosting the immune system.

Totapuri Mango

7. Thai Passion Fruit

Also known as the golden passion fruit, the Thai passion fruit is a round and yellow fruit with small wrinkles on its surface. It is native to South America but is now widely cultivated in Southeast Asia, hence the name Thai passion fruit. Thai passion fruits have a tart and sweet flavor and are rich in vitamins A, C, and E. They are also a good source of fiber and contain antioxidants, making them beneficial for promoting healthy skin and reducing the risk of chronic diseases.

Thai Passion Fruit


Fruits that start with T may not be as well-known as some of the more common fruits, but they offer a variety of flavors and health benefits. These fruits, from sweet and tangy tangelos to tart and nutritious tayberries, are worth a try. Don’t be afraid to experiment with different fruits and add them to your diet for a more varied and healthy intake of essential vitamins and antioxidants. Whether you eat them raw or incorporate them into your meals, these fruits that start with T will surely delight your taste buds and boost your overall well-being.


1. Are all tangerines tangelos?

No, tangerines and tangelos are two different citrus fruits. Tangerines are smaller and sweeter than tangelos and do not have the bitter notes of grapefruit.

2. Can tayberries be eaten raw?

Yes, tayberries can be eaten raw; many enjoy them as a snack. They can also be used to make jams or added to desserts like pies and cakes.

3. Is turmeric good for weight loss?

There is some evidence that turmeric, specifically the compound curcumin, may aid in weight loss by reducing inflammation and promoting healthy metabolism. However, more research is needed to fully understand its effects on weight loss.

4. How do you eat a totapuri mango?

Totapuri mangoes can be enjoyed fresh by peeling off the skin and eating the juicy flesh. They can also be used in various desserts and dishes, such as chutneys and curries.

5. Is Thai passion fruit safe to eat during pregnancy?

Thai passion fruit is safe during pregnancy and a good source of essential vitamins and minerals. However, it is always best to consult your doctor before adding new food to your diet during pregnancy.

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